搜索包含 Mary Ann Young 的图书 - 暨南大学图书馆

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	Object-oriented programming with C b++ s and OSF/Motif 0 索取号：TP311/E991 作者：Young、 Douglas A.、出版社：Englewood Cliffs, N.J. : Prentice Hall, 1992.		A handbook of contemporary fiction for public libraries and school libraries 0 索取号：Z88:I/E901 作者：Biagini、 Mary K. (Mary Kathryn)、Hartzler、 Judith.、出版社：Metuchen, N.J. : Scarecrow Press, 1989.
	Young students encyclopedia 0 索取号：Z2/E805 作者：出版社：Middletown, Conn. : Xerox Education Publications, c1977.		The multilateral investment system and multinational enterprises 0 索取号：F831.6/E20012 作者：Brewer、 Thomas L.、 1941-、Young、 Stephen、 1944-、出版社：Oxford ; New York : Oxford University Press, 2000.
	Ecology and environmental planning 0 索取号：X17/E803 作者：Edington、 John M.、Edington、 M. Ann、 joint author.、出版社：London : Chapman and Hall ; New York : Wiley : distributed in the U.S.A. by Halsted Press, 1977.		The art of eating : five gastronomical works 0 索取号：TS972.1/E601 作者：Fisher、 M. F. K. (Mary Frances Kennedy)、 1908-、出版社：New York : Vintage Books, 1954.
	Super-easy step-by-step winemaking 0 索取号：TS263.4/E801 作者：Tarr、 Yvonne Young.、出版社：New York : Vintage Books, 1975.		Super-easy step-by-step cheesemaking 0 索取号：TS252.53/E801 作者：Tarr、 Yvonne Young.、出版社：New York : Vintage Books, 1975.
	Super-easy step-by-step sausagemaking 0 索取号：TS251.5/E801 作者：Tarr、 Yvonne Young.、出版社：New York : Vintage Books, 1975.		Super-easy step-by-step book of special breads 0 索取号：TS213.21/E801 作者：Tarr、 Yvonne Young.、出版社：New York : Vintage Books, 1975.
	Food additives and their impact on health 0 索取号：TS202.9/E902 作者：Huls、 Mary Ellen.、出版社：Phoenix, AZ : Oryx Press, 1988.		Product and process development in the food industry : selected papers from the Symposium on Food Product and Process Development 0 索取号：作者：Symposium on Food Product and Process Development (1980 : Auckland、 N.Z.)、Earle、 Mary D.、Anderson、 Allan M.、International Union of Food Science and Technology.、出版社：Chur, Switzerland ; New York : Harwood Academic Publishers, 1985.
	Data management and file processing 0 索取号：TP392/E9041 作者：Loomis、 Mary E. S.、出版社：Englewood Cliffs, N.J. : Prentice-Hall, 1983.		Introduction to natural language processing 0 索取号：TP391/E904 作者：Harris、 Mary Dee.、出版社：Reston, Va. : Reston Pub. Co., 1985.
	Optics and lasers : including fibers and optical waveguides 0 索取号：O43/E20012.5 作者：Young、 Matt、 1941-、出版社：New York : Springer, 2000.		University physics 0 索取号：O4/E802.10 作者：Young、 Hugh D.、Freedman、 Roger A.、出版社：San Francisco, Calif. : Addison-Wesley, c2000.

	Object-oriented programming with C b++ s and OSF/Motif 0 索取号：TP311/E991 作者：Young、 Douglas A.、出版社：Englewood Cliffs, N.J. : Prentice Hall, 1992.		A handbook of contemporary fiction for public libraries and school libraries 0 索取号：Z88:I/E901 作者：Biagini、 Mary K. (Mary Kathryn)、Hartzler、 Judith.、出版社：Metuchen, N.J. : Scarecrow Press, 1989.
	Young students encyclopedia 0 索取号：Z2/E805 作者：出版社：Middletown, Conn. : Xerox Education Publications, c1977.		The multilateral investment system and multinational enterprises 0 索取号：F831.6/E20012 作者：Brewer、 Thomas L.、 1941-、Young、 Stephen、 1944-、出版社：Oxford ; New York : Oxford University Press, 2000.
	Ecology and environmental planning 0 索取号：X17/E803 作者：Edington、 John M.、Edington、 M. Ann、 joint author.、出版社：London : Chapman and Hall ; New York : Wiley : distributed in the U.S.A. by Halsted Press, 1977.		The art of eating : five gastronomical works 0 索取号：TS972.1/E601 作者：Fisher、 M. F. K. (Mary Frances Kennedy)、 1908-、出版社：New York : Vintage Books, 1954.
	Super-easy step-by-step winemaking 0 索取号：TS263.4/E801 作者：Tarr、 Yvonne Young.、出版社：New York : Vintage Books, 1975.		Super-easy step-by-step cheesemaking 0 索取号：TS252.53/E801 作者：Tarr、 Yvonne Young.、出版社：New York : Vintage Books, 1975.
	Super-easy step-by-step sausagemaking 0 索取号：TS251.5/E801 作者：Tarr、 Yvonne Young.、出版社：New York : Vintage Books, 1975.		Super-easy step-by-step book of special breads 0 索取号：TS213.21/E801 作者：Tarr、 Yvonne Young.、出版社：New York : Vintage Books, 1975.
	Food additives and their impact on health 0 索取号：TS202.9/E902 作者：Huls、 Mary Ellen.、出版社：Phoenix, AZ : Oryx Press, 1988.		Product and process development in the food industry : selected papers from the Symposium on Food Product and Process Development 0 索取号：作者：Symposium on Food Product and Process Development (1980 : Auckland、 N.Z.)、Earle、 Mary D.、Anderson、 Allan M.、International Union of Food Science and Technology.、出版社：Chur, Switzerland ; New York : Harwood Academic Publishers, 1985.
	Data management and file processing 0 索取号：TP392/E9041 作者：Loomis、 Mary E. S.、出版社：Englewood Cliffs, N.J. : Prentice-Hall, 1983.		Introduction to natural language processing 0 索取号：TP391/E904 作者：Harris、 Mary Dee.、出版社：Reston, Va. : Reston Pub. Co., 1985.
	Optics and lasers : including fibers and optical waveguides 0 索取号：O43/E20012.5 作者：Young、 Matt、 1941-、出版社：New York : Springer, 2000.		University physics 0 索取号：O4/E802.10 作者：Young、 Hugh D.、Freedman、 Roger A.、出版社：San Francisco, Calif. : Addison-Wesley, c2000.